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Arguably our most versatile port. Incredible on its own, wonderful in cocktails and sauces.
Aged for an average of 3-4 years in large ‘tonels’ (or wooden vats)
Red cherries and berries
Surprising body and long finish, this is a lighter style
Works perfectly as an aperitif or in cocktails
Red cherries and berries
Surprising body and long finish, this is a lighter style
Works perfectly as an aperitif or in cocktails
In a cocktail with nibbles
Smoked meats
Pão de Ló and other sponge cakes
